Posts Categorized: Uncategorized

Hunter-Davisson is now an Employee Owned Company!

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Hunter-Davisson, Inc. is excited to announce the transfer of ownership to company employees via a Hunter-Davisson, Inc. Employee Stock Ownership Plan (“ESOP”).  On July 31, 2020, Hunter-Davisson became 100% employee-owned.  Former owners, Jeff Davisson and Dave Wright, are very excited for the opportunity this presents for the employee-owners to share in the long term financial… Read more »

HVAC and COVID (UPDATE)

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HVAC and COVID-19 (UPDATE) ASHRAE, the American Society of Heating, Refrigerating and Air-Conditioning Engineers has released recommendations for reopening buildings that have been shut down due to COVID-19. Their recommendations for building readiness and reopening are as follows: Create a strategic plan prior to opening a building. The plan should include measures to make occupants… Read more »

HVAC and COVID-19

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We all want to do our part to reduce the spread and impacts of Covid-19, however it is not always easy to know what we can or should do. Right now, we all have more questions than answers but there are some very good resources available to help as we navigate through these uncertain times…. Read more »

Freezing Weather

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With freezing weather upon us we wanted to remind you about precautionary measures you can take to protect your cooling towers. If you have a Preventative Maintenance agreement with Hunter-Davisson, rest assured your cooling tower has been winterized. If you are unsure if you have a cooling tower feel free to give us a call… Read more »

Golf Tournament Fundraiser

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On July 27, Andersen Construction Foundation hosted its first annual golf tournament at Langdon Farms Golf Club. The event raised just over $12,000 that will be donated to the OHSU Knight Cancer Institute and Umpqua Community College. Hunter-Davisson, Inc. was a proud participant of this event, sponsoring one of the tournament’s holes. Our vice president,… Read more »

The History of Ice: A Cool Story

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Before ice machines were invented, ice was harvested from natural sources. But, as time went on, good sources of natural ice became harder and harder to find because of pollution and sewage dumping. Problems first became evident in the brewing industry and the meatpacking and dairy industries soon followed. Ice as a refrigeration agent soon… Read more »

Contact Us
Hunter-Davisson, Inc.
1800 S.E. Pershing Street
Portland, OR 97202
Phone: 503-234-0477
Email: info@hunterdavisson.com
Hours
Regular Business Hours
Deliveries: Monday-Friday 8AM – 4PM
Business Office: Monday-Friday 8AM – 5PM
Direct Service Line During Regular Hours
503-234-0477
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